Friday, September 28, 2012

Proccessed Cheese

Recipes this week is how to make snacks of processed cheese. Here are the details:

Fried Cheese

https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX_5l_nFU-2LnhJDOjItxz-hbiWFjtFu5FLOCwVY9qto7UW9_VR0QhaSLOgZ1UELkXKR5-Gh2CbTlsJjVdlrdkxwce-HBj_GhaGlHenWthCpe72TRTu4c6qdlELmM2Xla4UA9D41jEQx2P/s320/keju-goreng.jpg
Ingredients :
  • 200 grams of edam cheese or cheddar cheese
  • 1 pack of ready-made seasoning flour
  • Cooking oil to taste




How to make :
  • Cut lengthwise edam cheese or cheddar cheese
  • Roll into a ready-made seasoning flour
  • Fry in hot oil until brown
  • Remove and serve
Ting... Ting... Ting... Dong
Good Luck

Cheese Crisps


http://sayhitohenny.blogdetik.com/files/2012/08/7b690d83eeabd81c002857a3b16962d5_keripik-keju.jpgIngredients :

  • 200 grams of glutinous rice flour
  • 4 eggs, beaten until fluffy
  • 1/2 teaspoon paprika powder
  • 1/2 teaspoon oregano powder
  • 2 tablespoons chopped celery
  • 1 teaspoon of powdered beef broth
  • 100 grams of edam cheese
  • 100 grams of cheddar cheese
  • 400 ml cooking oil
How to make :

  • Mix glutinous rice flour, cheddar cheese, edam cheese, paprika powder, oregano powder, celery and bouillon powder and stir well.
  • Enter the beaten eggs, stirring gently until well blended. Flatten the dough with a grinder or with a bottle until noodles are thin. Cut according to taste.
  • Heat oil until half hot, fried dough pieces until golden brown or until crisp.
Ting... Ting... Ting... Dong
Good Luck

Nugget cheese

http://www.sajiansedap.com/images/detail/1292231659detail_MMI_PILIHAN_157-09_NUGGTE_KEJU_MAKARONI_APW-SA03.jpgIngredients :

  • 400 grams of minced chicken meat
  • 4 slices bread without skin
  • 200 grams of grated carrot
  • 100 grams of finely chopped broccoli
  • 1 stalk spring onion, thinly sliced
  • 100 grams of edam cheese
  • 100 grams of cheddar cheese
  • 2 eggs
  • 100 ml of liquid milk
  • margarine to spread
Spices:

  • 6 cloves garlic
  • 1 teaspoon of pepper
  • 1 teaspoon salt
  • 1 teaspoon chicken bouillon powder
Coatings:

  • 200 grams of coarse bread crumbs
  • 2 eggs beaten off
How to make :

  • Soak bread in milk. Puree and mix with chicken, carrots, broccoli, green onions, cheese, eggs, and spices. Stir until blended.
  • Prepare pan heat resistant, spread with margarine. Pour the batter into the pan. Flatten and steam for 20 minutes. Cool, cut according to taste.
  • Dip a piece nugget into the bread crumbs, then in beaten egg, then into bread crumbs again.
  • Put it in the freezer and let stand for 2 hours.
  • Fried nuggets and serve with chili sauce.
Ting... Ting... Ting... Dong
Good Luck 

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